WCFN2020
 

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Program Layout

Hosting Organization

Foreign Experts Databank of SAFEA (Dalian Branch)

Abstract Format Download

Highlights

● Organize up to 200+ Oral Presentations on the Latest Food and Nutrition Development
● 300+ Attendees Coming from All over the World to Exchange Ideas, Build New Networks and Foster Friendships
● To Accelerate Progress in the Development of Food and Nutrition Research
● 50+ Posters Demonstrating
● Colorful Networking Activities to Foster Friendships and Promote Collaborations
● Tech Tour to Famous Science Spots & Cultural Landscapes in Osaka.


Past Renowned Speakers


Dr. Motowo Nakajima

CSO, Director and Senior Managing Executive Officer, SBI Pharmaceuticals
Japan


Dr. Lystra Antoine

Chief Executive Officer, The Global Food Safety Partnership (GFSP)
USA


Dr. Majlinda Lahaniatis

Senior Leader, European Food Safety Authority (EFSA)
Italy


Dr. Gary Hartman

Professor of Surgery, Stanford University School of Medicine
USA


Dr. Rong Murphy

Vice President of Quality Assurance and Food Safety, Maple Leaf Farms
USA


Dr. Robert Sechrist

Professor, Indiana University of Pennsylvania
USA


Dr. Youngsoo JUN

Professor, Gwangju Institute of Science and Technology
Korea


Dr. Catherine B. Frederico

President, Frederico Arts LLC
USA


Dr. David W. Everett

President, New Zealand Institute of Food Science and Technology
New Zealand


Dr. Dmitry Edelev

Professor & President, Moscow National University of Food Production
Russia


Dr. MannavaSivakumar

Editor-in-Chief, Weather and Climate Extrames (Elsevier)
USA


Dr. Peter Guilfoyle

Vice President, Northwest Analytics, Inc
USA


Ms. Audrey Guéniche

Project Director, Loreal Research & Innovation
France


Mr. Knuth Lorenzen

President, EHEDG (European Hygienic Engineering & Design Group)
Germany


Dr. Naeem Mady

VP Regulatory Services, Intertek
USA


Dr. Dirk Cremer

Senior Regulatory Affairs Manager, DSM Nutritional Products Ltd
Switzerland


Dr. Peter Wight

Head of Regulatory Affairs, Marks & Spencer
UK


Dr. Adam Hyland

Principal, Franke Hyland
Australia


Dr. Ian Martins

Principal Research Fellow, Edith Cowan University
Australia


Dr. Ming-Chien Chyu

Professor, Texas Tech University
USA


Dr. Roger Gilpin

Professor, Wright State University
USA


Dr. Sally Greenberg

Executive Director, National Consumers League
USA


Dr. Manfred Eggersdorfer

Senior Vice-President for Nutrition, DSM Nutritional Products AG
Switzerland


Dr. Peter Decock

Manager, Cargill Health & Nutrition
USA


Dr. Jarosław Rożnowski

Managing Director, NZOZ TwójLekarz
Poland


Dr. Edward R. Laskowski

Co-Director, Mayo Clinic Sports Medicine
USA


Dr. Yoshiro Fujii

Director and Chief Dentist, Shin Kobe Dental Clinic,
Japan


Dr. Lingwen Zeng

Principle Investigator and Director General, Wuhan Academy of Agriculture Sciences,
China


Dr. Weiqiang Zhao

Associate Professor, The Ohio State University,
USA


Dr. Vladimir Khavinson

Professor & Director of Saint Petersburg Institute of Bio Regulation and Gerontology,
Russia
Member of the Russian Academy of Medical Sciences


Dr. Andrew A. Potter

Director & CEO, VIDO-InterVac,
Canada
Fellow of the Canadian Academy of Health Science


Dr. Krishna Dronamraju

President, Foundation for Genetic Research,
USA


Mr. Michael D. West

Chief Executive Officer, AgeX Therapeutics, Inc.,
USA


Dr. Ralf Eisert

Director of Regulatory Affairs Food Contact, BASF,
Germany

Hosting Organization

Foreign Experts Databank of SAFEA (Dalian Branch)

Abstract Format Download

 

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